| Our Products |
PALM KERNAL ACID OIL |
| FFA 50% min, M&I: 3%max, TFM 95%min,IV 20 max |
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VIETNAM RICE 5%-10% BROKEN |
Moisture:14%max Foreign matters:0.2%max Damaged kernels:1.0%max Yellow kernels:0.5%max Chalky kernels:6% max RedStreakedKernels:2.0max PaddyKernels(grains/kg15max GlutinousRice:1.5%max Milling degree:WELL MILLED
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BEANS |
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BEANS SOYA |
| OIL :BASIS 18.5% MIN 18% PROTIEN:BASIS 34.5% MAX 34%MOISTURE:Basis13.5% MAX 14%FMATERIAL:BASIS 1% MAX 2%SPLITS :BASIS 20% MAX 25%TOTALDAMAGED:BASIS4%MAX6%HEAT DAMAGED: 5% MAX |
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BOARD PAPER |
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CANOLA (AUSTRALIA) |
OIL:44%disc1;5:1below44 Admix:2.0%max4%dis1:1above2% Moist:8.0%max10%dis1:1ab10% FFA:2.00% MAX ErucicAcid:2% |
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CANOLA SEEDS |
OIL CONTENT –BASIS43%TALE QUALE42%MIN MOISTURE -BASIS9%MAX ADMIXTURE-BASIS2%MAX4%, ERUCIC ACID–BASIS2%MAX |
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CHANA DAAL |
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CHICK PEAS |
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COAL SPECIFICATION |
KCAL(100)MO ASH SULPHUR 5500 -33%-8%-11%-.8%max 5800 -23%-11%-12%-11%max 6000 -18%-8%-14%- 1% max 6300 -16%-12%-15% -1%max FIX CARBON:BY DIFFERENCE VOLATILE MATTER;35-45% HGI:AROUND 40-50 SIZE:85-90% |
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CRUDE CANOLA OIL |
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CRUDE PALM OIL |
| FFA:5%MAX,M&I:0.5%MAX,MP;37DEG MAX |
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CRUDE SOYABEAN DEGGUMMED OIL |
FFA :BASIS 1% AND 1.25% MAX M&VM :0.20% MAX IMPURITIES: MAX 0.10% LECITHIN :BASIS0.02%& MAX0.025%% SEDIMENT:GBT MAX 0.10% unsaponifiable matter:1.5%max,Colour:not darker than 50 yellow plus5 red oil&flashpoint below 250 deg FH(121 DEG CELS) IS REJECTABLE
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CRUDE SUNFLOWER OIL |
BASIS 2% MAX 3%,NON RECIPROCAL ALLOWANCE 1:1 BETWEEN 2%&3% FRACTIONS IN PROPORTION MOISTURE &IMP: 0.5% MAX |
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DAIRY PRODUCTS |
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DEOILED CAKE SOYA |
PROTIEN :48%TO46%1:1 FRACTION THEREOFBELOW46%REJECTABLE BUYER OPTION MOISTURE11%-12%, 1:1 FRACTION THEREOF ABOVE 12%REJECTABLE BUYER OPTION SAND/SILICA 2%-2.5%1:1 FRACTION THEREOF ABOVE 2.5%REJECTABLE BUYER OPTION UREASE ACTIVITY: 0.30TO0.35UNITS0.10for each 0.01unit ABOVE0.35 REJECTABLE BUYEROPTION FIBRE:MAX6%ABOVE6% REJECTABLE /BUYERS OPTION FATS NO REBATE NO ALLOWANCES
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FERTILIZERS |
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GOLD |
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GRAINS |
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LENTILS |
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MANGANESE ORE |
Mn:>46%mn,Fe:<8%,P:0.10%mx, MOISTURE:8.0%mx,P&S:<25% REJECTION:10%mx,CaO:0.60% MnO:0.60%,LOI:9.0,Al203:1.0% SiO2:14%mn,Mn/Fe:ratio7% SIZE"10mm-300mm |
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MUNG BEANS |
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OIL SEEDS |
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OTHERS |
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PALM ACID OIL |
FFA :50% MIN TFM :95% MIN. M&I : 3% MAX Saponification Value:196 MIN IODINE VALUE:40 MAX TITRE : 50 MAX COLOUR :BROWN/YELLOW UNSAP : 3 MAX |
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PALM FATTY ACID DISTILATE |
FFA:70.0 % Min. Saponification Value200– 215 Saponifiable matter:95%Min T.F.M:95% Min. Moisture and Impurities 1.0 % Max Iodine Value:55.0 Max. Titer Deg 40DEG CMin Colour Lovibond51/4”Max4Y6R Unsap Matter:1.5 Max. Peroxide Value (MEQ/KG) 0.5 Max. 53.0 Max.
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PAPER WRITING PAPER |
| WOOD FREE PAPER |
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PEAS YELLOW |
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PEAS GREEN |
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PULSES |
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RAPE SEED MEAL |
O&A;MIN38%ACCEPTABLE36%1:1 SAND&SILICA:2.5%ACCEPT3% FIBRE :12-14%1;1BASIS MOISTURE:10-12%
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RAW SUGAR |
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RAW SUGAR (BRAZIL ORIGIN) |
1200 ICUMSA POLARISATION 99 MIN 99.4 MAX |
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RED SPLIT LENTILS |
QUALITY:SORTEX unhusked grains FOREIGN MATTER: max 0...5%, SPLITS :max 2% MOISTURE: 12% max. free from alive or dead weevils
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RED WHOLE/SPLIT LENTILS |
sortex quality , unhusked grains + foreign matter max 0...5%, splits max 2% , moisture max 12% max. free from alive or dead weevils OR
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REFINED BLEACHED DEODOURISED PALMOLIEN |
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REFINED PALM KERNAL OIL |
Colour(Y=5R)1"Cell2.0 LU FFAOleic acid:0.08 Max PV :1.0Max.M.P:C25-29 I.V:16 to 20 UnSapMatter:1.0 Max. MIV%:0.05 Max. Fatty acid Composition As per pure PKO
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SOYA FATTY ACID |
Moisture(MV):2%Max TFM:97%Min FFA:45%Min Tocopherol:6-10%(allowance)
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SOYA MEAL |
PROTIEN48%TO46%1:1FRACTION THEREOF,BELOW46%REJECTABLE MOISTURE11%-12%,1:1 FRACTION THEREOFABOVE12%REJECTABLE SAND/SILICA2%-2.5%1:1 FRACTION THEREOF ABOVE2.5%REJECTABLE BUYER OPTION UREASE ACTIVITY 0.30TO0.35UNITS.0.10for each0.01 unit ABOVE0.35REJECTABLE FIBRE:MAX6%ABOVE6%REJECTABLE
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SPICES |
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STEEL BILLETS |
C=0.28-0.32 Mn=1.10-1.20 Si=0.28-0.32 S&P=0.05 MAX GRADES 40-60 |
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STEEL SCRAP |
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SUGAR ICUMSA 100 |
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SUNFLOWER SEED |
OIL CONTENT –BASIS44%TALE QUALE42%MIN MOISTURE -BASIS9%MAX ADMIXTURE-BASIS2%MAX4%, F.F.A. -Basis2%,max.3% |
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VIETNAM 25%BROKEN RICE |
4. White Long Grain Rice 25% broken + Broken: 25.0% max + Whole grain: 40 % min + Moisture: 14% max + Damaged kernels: 2.0% max + Yellow kernels: 1.50% max + Foreign matters: 0.5% max + Paddy kernels: 30 seeds/KG max Chalky kernels: 8.0% max Immature kernels: 1.50% max Red kernels: 3.5% maxMilling degree: Well milled and polished |
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VIETNAM JASMINE RICE |
AverageLengthgrain:6.7mm Min Broken (3/4 basis): 5% max Red kernels: 1% max Foreign matter: 0.2% max Chalky kernel: 4.0% max Damaged kernel: 0.5% max Paddy: 10 grains/kg Yellow kernel: 0.5% max Purity: 85% max Glutinous: 0.3% max Moisture: 14% max MillingDegree:DoublePolished Crop: Current |
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VIETNAM LONG GRAIN 15%BROKEN RICE |
Broken: 15.0% max Whole grain: 50 % min Moisture: 14% max Damaged kernels: 1.50% max Yellow kernels: 1.25% max Foreign matters: 0.2% max Paddy kernels:25seeds/KG max Chalky kernels: 7.0% max Immature kernels: 0.3% max Red kernels: 2% max Milling degree: Well milled and polished
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VIETNAM RICE 10% BROKEN |
Broken10%max, WholeGrain:55%min Moisture: 14%max DamagedKernels:1.25%max YellowKernels:1.0%max ForeignMatters:0.3%max PaddyKernels:20seeds/KGmax ChalkyKernels:7.0%max ImmatureKernels:0.2%max RedKernels:2%max MillingDegree:Wellmilled and double polished |
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VIETNAM RICE15%-25%BROKEN |
Moisture:14%max ForeignMatters:0.3-1.5%max DamagedKernels:1.5-2.0%max YellowKernels :1.25-1.5%max ChalkyKernels :7-8%max RedStreakedKernels:5-7%max PaddyKernelsGrains/kg25-30MX GlutinousRice:2.0%max Milling degree:ORDINARILY
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VIETNAM WHITE LONG GRAIN 35% BROKEN RICE |
Broken: 35.0% max Whole grain: 32 % min Moisture: 14.5% max Damaged kernels: 2.0% max Yellow kernels: 2.0% max Foreign matters: 1.0% max Paddy kernels:30seeds/KG max Chalky kernels: 10.0% max Immature kernels: 2.0% max Red kernels: 5.0% max Milling degree:Ordinary Whole grain: 32 % min |
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WHEAT |
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WHITE PEAS |
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